Monday, September 04, 2006

Lager & Lemon Grilled Chicken

1 cup of lager beer
1/4 cup of lemon juice
3 Tbsp of soy sauce
1 1/2 Tbsp of olive oil
2 tsp of chopped oregano
1 tsp of chopped thyme
1 tsp of black pepper
2 tsp of honey
1/4 tsp of Worcestershire sauce
3 cloves of garlic, minced
4 chicken breasts, skinless & boneless
cooking spray

Combine beer, lemon juice, soy sauce, olive oil, oregano, thyme, pepper, honey, Worcestershire sauce, and garlic in a ziploc bag. Add chicken; seal and marinate in refrigerator for 3 hours, turning bag occasionally. Remove chicken from bag and discard marinade. Prepare grill to med-hi and place chicken on grill rack coated with cooking spray. Grill 5 minutes on each side or until done. Serves 4.

From Cooking Light.

1 comments:

emiglia said...

Thank you so much for this incredible recipe! It's one of my new favorites! Seriously... top five.